Got an invitation to HOFEX 2009 for food tasting, so I went there with fredda and we tried various excellent food and drinks.
The most fabulous food we tried are Iberico Jamon de Bellota, and ravioli with wild mushroom and cheese stuffing. There were also lots of wagyu beef, australian free-ranged corn-fed chicken and roasted pork of iberico pigs.We also tried olive oil from spain, cyprus and turkey, and freshly made smoothies of pineapple + passion fruit, and lime + tequila. Of course, we had tons of ice-cream, gelato and other sweets. Among all, Mövenpick's Cognac V.S.O.P. ice-cream is the most impressive.
There were too many great food and drinks for tasting, but sadly we had too limited capacity to try them all!
saintvenus' stereo is playing:
Radiohead - 'Subterranean Homesick Alien'